Festival of Colors
TAJ INDIA CELEBRATES HOLI , THE FESTIVAL OF COLORS WITH AN EVER POPULAR EXTENDED DINNER BUFFET , INCLUDING EXOTIC PREPARED DISHES EXCLUSIVELY FOR THIS DAY OF FESTIVITIES , WHEN PEOPLE OF DIFFERENT RACES, RELIGIONS ,SOCIAL STANDINGS FORGET THEIR DIFFERENCES AND JOIN TOGETHER IN PLAYING WITH
COLORS, EATING & DRINKING AS ONE BIG FAMILY. STARTING AT 5 P.M. TO 10 P.M.
Call early for reservations and details
We welcome you to a unique experience in gourmet eating, ideally suited to your contemporary palates.
We combine the exotic flavors, healthful preparations and the respect for fine ingredients, fresh meats, produce, herbs, delicate spices, homemade dairy products that have attracted food lovers in all cultures and in all times.
We offer you an outstanding variety of traditional Indian dishes from the sumptuous cuisines of Mogul Emperors, wholesome Panjabi preparations, the earthy delights of Tandoor (clay oven) with the seafood dishes of southern golden coast and the robust cuisine of the northwest-frontier. Dinners are individually prepared to satisfy the most discriminating palate. Prepared mild, medium, spicy or hot. Your taste buds will have a delectable experience. Serving since 1986 at five different locations in California and Alabama under the banner of Royal Taj - Taj India.
All our cooking is done in Canola oil.
Our chefs will gladly substitute any item upon request to fulfill your special dietary needs. No MSG ever used in our kitchens.
Special Luncheon Buffet: A very special introduction for all our customers and perhaps the best way to acquaint yourself with the unique blending of herbs,spices and seasonings as well meats, legume, vegetables, yogurt dishes and relishes of India .Eat until your heart feels content.